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Slow Food: The Joy of Living

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Slow Food: The Joy of Living

Slow Food - The Joy of Eating Think of food, and Italy will undoubtedly be among the images that float around in our mind. Au contraire to the modern concept of under-30-minute home-delivered Domino pizzas, Signor Carlo Petrini founded Slow Food® in 1986 to “prevent the disappearance of local food cultures and traditions, counteract the rise of fast life and combat people’s dwindling interest in the food they eat”. That does sound like the opposite of a cheap pizza ordered online for a football Saturday night, regardless of how tasty that pizza might be. The idea of protecting a good...

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